Agua de Sandía

Agua de Sandía

Bebidas • Mexico

138
KCAL
2.5
PROTEIN (G)
35
CARBS (G)
0
FAT (G)
Fuente de datos: MexicanCalorie
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Acerca de Agua de Sandía

Fresh watermelon agua fresca

Cómo preparar Agua de Sandía
Versión tradicional y saludable con fotos paso a paso · 15 min en total · 2 porciones
Ver receta completa →

How to Make Agua de Sandía (Traditional & Healthy Version)

Prep.: 15 min
2 porciones
Fácil

Agua de Sandía, or Mexican Watermelon Water, is a refreshing and naturally sweet beverage deeply rooted in Mexico’s culinary tradition. This vibrant drink is a staple of Mexico’s beloved 'aguas frescas'—light, fruit-infused beverages enjoyed across the nation to combat the heat. Typically served from street vendors, local markets, and at family gatherings, Agua de Sandía is celebrated for its hydrating qualities, vivid pink color, and delightful, thirst-quenching taste. Made with ripe watermelon, a touch of lime, and natural sweetener, this recipe brings out the fruit’s pure flavors while keeping it light and healthy. The taste is a harmonious mix of sweet and tart, making it perfect for hot afternoons or as a naturally vegan, family-friendly drink for all ages. Agua de Sandía embodies the spirit of Mexican hospitality and is a wonderful way to experience authentic Mexico cuisine in a glass. It’s easy to prepare, low in calories, and ideal for anyone seeking a healthy, flavorful beverage that captures the essence of Mexican summer.

Apto para diabéticos Pérdida de peso Apto para niños Adaptable a vegano

Ingredientes(para 1 tall glass (approx. 350 ml))

  • 3 cups (diced, seedless) Watermelon (Sandía)
  • 1 cup Cold water (Filtered)
  • 2 tablespoons Fresh lime juice (Jugó de limón)
  • 1 tablespoon Agave syrup (Miel de agave; or substitute with honey or stevia) - opcional
  • 4 leaves Fresh mint leaves (Hierbabuena) - opcional
  • 1 cup Ice cubes (To serve)
  • 2 wedges Lime wedges (For garnish) - opcional
  • 1 teaspoon Chia seeds (Optional for fiber boost) - opcional

Instrucciones

  1. 1

    Wash and dice the watermelon, removing any seeds and rind. Measure out 3 cups of diced fruit.

    5 minutes

    Choose a ripe watermelon for the sweetest flavor.

  2. 2

    Place watermelon cubes in a blender. Add 1 cup cold water and blend until completely smooth.

    2 minutes

    Blend in batches if your blender is small.

  3. 3

    Strain the blended watermelon through a fine mesh sieve into a pitcher to remove pulp (optional for smoother texture).

    3 minutes

    Use a spoon to gently press the juice through for maximum yield.

  4. 4

    Stir in fresh lime juice and agave syrup to taste. Mix well until the sweetener dissolves.

    2 minutes

    Adjust lime and sweetener based on the watermelon’s natural sweetness.

Por qué este platillo es saludable

This beverage is hydrating, low in sugar (when made with minimal sweetener), and free from artificial ingredients. With no dairy or gluten, Agua de Sandía is suitable for vegan and vegetarian diets. It supports weight loss and overall wellness due to its high water content, nutrients, and antioxidants. It’s a smart, guilt-free alternative to sugary sodas and processed drinks, perfect for healthy living.

Agua de Sandía is naturally low in calories and fat, making it a great choice for calorie-conscious individuals. Watermelon is rich in vitamins A, B6, and C, and provides essential antioxidants like lycopene. The addition of lime juice boosts vitamin C content and aids hydration. Using agave syrup or a natural sweetener keeps the glycemic index low. Optional chia seeds add dietary fiber, omega-3 fatty acids, and protein, enhancing the nutritional profile further.

Consejos

  • 💡Tip 1: Use very ripe, seedless watermelon for the sweetest, most flavorful agua.
  • 💡Tip 2: Chill all ingredients before blending for an instantly cold beverage without diluting the flavor with excess ice.
  • 💡Tip 3: Add a splash of sparkling water for a festive, bubbly variation.

Conservación y servicio

Store Agua de Sandía in an airtight pitcher in the refrigerator for up to 24 hours. Stir well before serving, as natural separation may occur. Best enjoyed fresh.

Mejor momento para servir: Breakfast or Lunch

Información nutricional

NutrientePor 100 g
Energía55.0 kcal
Proteínas1.0 g
Carbohidratos14.0 g
Grasas totales0.0 g
Fibra1.0 g
Azúcares5.5 g
Sodio2.0 mg
Potasio110.0 mg
Colesterol0.0 mg
Vitamina A28.0 IU
Vitamina C7.0 mg
Calcio7.0 mg
Hierro0.2 mg
Magnesium10.0 mg
Zinc0.1 mg
Phosphorus11.0 mg
Vitamin D0.0 IU
Vitamin B1 (Thiamine)0.0 mg
Vitamin B2 (Riboflavin)0.0 mg
Vitamin B3 (Niacin)0.2 mg
Vitamin B60.1 mg
Vitamin B120.0 µg
Folate3.0 µg

Compatibilidad con el ayuno

Apto para vrat hindú (sin cebolla/ajo)
Apto para jainistas (sin hortalizas de raíz)

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